Happy Reed Diffuser
The same blend, always on. For the room you want it in.
Specifications
Happy, for the room the day starts in. Sweet orange and bergamot with may chang, lemongrass and ylang ylang: fruit ripening on the branch, standing in the hallway. 100% essential oils in a natural base. 100ml, with five reeds. Turn the reeds when you want more of it. Blended and bottled in London.
Five essential oils. Every one named.
Single-origin, sourced from the grower who knows them best. No carriers, no extenders, no synthetic fragrance.
CitrusSweet Orange
Sweet orange and warm light, pressed from the peel.
citrusBergamot
Cold-pressed from the peel of the bergamot fruit. The lift at the top of the formula.
CitrusMay Chang
Bright lemon-sherbet citrus from a small berry.
CitrusLemongrass
Sharp, green and citrus-bright.
FloralYlang Ylang
Rich, sweet and floral, with a banana-cream warmth.
Poured at Connaught Street. One batch at a time.
Every candle is hand-poured in small batches at our London workshop. Emily blends every scent and makes each batch by hand. The candles are then poured, labelled and finished by hand.
How to keep it going.
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Choose the room.
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Start with three reeds.
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Turn them weekly.
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Let it finish.
The blend, in its other forms.
The same scent where it is made, and the nearest to it where it is not.
